Maryland Yacht Club – Restaurant Menu June 2018
Friday dinner hours start at 6:30. Selections are first come, first serve. Bar opens at 5:30.
Opening Weekend (Hawaiian Buffet. Reservations req’d)
Mexican Fajita’s, Black beans and rice, Spanish Vege’s
Carved New York Strip, baked potatoes, Steamed broccoli
No Dinner Service. Princess Fundraiser Event
Pub style menu with many items to choose from
Wings, crab dip, sliders, quesadillas, crab soup etc….
$10.00, Includes the salad and dessert.
All dinners include salad, rolls and butter and dessert