April 23, 2021 Friday night member-only dinners!
Fresh mixed greens, tomatoes, bell peppers with Italian dressing
Your Choice of Entrée:
Beef slow cooked in red wine mingling with mushrooms, onions and bacon over mashed potatoes
Sautéed boneless chicken breast with sliced apples and mushrooms
with an impressive apple brandy cream sauce and a side of corn
Dijon Maple Glazed Herb Roasted Salmon
Tender flaky salmon with a Dijon maple glaze with honey glazed carrots and roasted potatoes
Fire Roasted Veggie Bowl
Delicious Cauliflower and Fire-roasted Veggies including Onions, Red and Green Bell Peppers, Corn, Cheddar Cheese, Brown Rice, and Black Beans with a Zesty Chipotle Sauce
Apple Spice Cake with Maple Buttercream Frosting
A sweet treat to conclude our Friday member-only dinner
The bar will be open from 4-10
Brittany will be creating special cocktails and wine pairings for this special evening!
(Tax and Gratuity included)
Reservations required. Payment at time of service.